The fine elegance of the Schloss Gobelsburg BRUT ROSÉ style is a reflection of the lovely landscape from which it originates. The gentle hills and slopes of the Danube valleys, picturesque villages and the traditional craftsmanship of the winegrowers and cellar masters shape its noble character. The grapes are harvested into small boxes when they are perfectly ripe and pressed immediately, but only the heart is used for the base wine. After 6-12 months of barrel storage, it is bottled for the second fermentation. It then rests on the yeast, which contributes to the fine texture, for 2 to 3 years before being riddled by hand and disgorged.

AWARDS & TASTING NOTES

WEIN GUIDE WEISS 2020: 5 glasses

Pale pink, intense perlage, long-lasting, fresh strawberries and brioche, mouth-filling mousseux, bone dry, refreshing acidity, mineral grip, exciting and invigorating, with a long citrus finish.

Dr. Viktor Siegl, 05/20:

Clear nose of wild herbs and cranberries, delicately floral and refreshing; some grapefruit, slim but robust, red berry fruit play, invigorating acid bite.