2022 Grauer Burgunder dry Schlossmühlenhof

Fruity Burgundy with a juicy aroma of ripe pears and a lovely length in the taste.
8 - 10 degrees Celsius

Limestone weathering soils with dilluvial loess/clay layer

After fermentation, the wine is stored on the full lees for four to six months and is bottled after a single filtration in March and May. Storage: 90% stainless steel and 10% tonneau.