2006 Clos Saint-Hilaire Blanc de Noirs Cuvee brut Billecart-Salmon

Pinot Noir - Blanc de Noirs, Rotweintrauben weiß gekeltert. 

 

 

Baked raspberries, salted yellow plums, figs, walnuts, orange zest, mahogany and some toasted vanilla on the nose. Medium-to full-bodied with beautifully integrated, very fine bubbles. Dry, with exciting and unique white-pepper and sea-salt notes. Seamless. So harmonious. Salty and spicy clove notes evolving at the end. Amazing precision. Single parcel pinot noir, 100% vinified in oak barrels. No malo. 2g/l dosage. Disgorged November 2020. 6,750 bottles. Drink or hold.